Dinner Event at Briquette Restaurant

Enjoy us for a fantastic evening at one of New Orleans' most prestigious restaurants. Owned by Poggioreale descendant AJ Tusa and his wife, Anna, the Briquette offers a delectable dinner including: Starter - Seafood Gumbo, Main Course - Choice of Blackened Redfish, Lamb Shank Puttanesca, or Pasta Briquette, along with their famous Bread Pudding Peignets. Complimentary iced tea or soft drink.  $75 per adult / $15 per child under 12. Reservation required. Credit card or cash payment at the door. No-host cash bar available.